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Salad Recipes

Diet/Nutrition, Food & Recipes, Health

Here’s a vibrant set of 10 vegetarian salad recipes with homemade sauces/dressings—each one crisp, flavorful, and easy to prepare which I use regularly in my kitchen

🥗 1. Watermelon Salad

Ingredients: Watermelon cubes, feta cheese, Arugula mint leaves.

Dressing: Lemon juice, pinch of salt & black pepper.

Notes: Refreshing, hydrating, perfect for summer.

🥗 2. Chickpea Mediterranean Salad

Ingredients: Chickpeas, tomato, cucumber, zucchini, seasonal fruit, any lettuce you have handy, walnuts.

Dressing: Tahini, lemon juice, salt, chilli flakes, dried mixed herbs.

Notes: Protein-rich, nutty, creamy.

🥗 3. Rajma Avocado Rainbow Salad

Ingredients: Rajma (red kidney beans), avocado, red, green, yellow bell peppers, cherry tomatoes, onion, iceberg lettuce.

Dressing: fresh basil leaves, Lemon juice, balsamic vinegar, red chilli flakes, salt.

Notes: Colorful, hearty, antioxidant-rich.

🥗 4. Desi Chana Masala Salad

Ingredients: Warm black chana, onion, coriander leaves.

Dressing: Lemon juice, red chilli flakes, salt.

Notes: Spicy, earthy, Indian street-food vibe.

🥗 5. Sprouts Salad

Ingredients: Mixed sprouts (moong, matki, chana), cucumber, tomato, beetroot, carrots, microgreens of your choice, pomegranate,  fresh ground coconut

Dressing: balsamic vinegar, maple syrup or honey, Lemon juice, green chilli, salt.

Notes: Gut-friendly, protein-packed.

🥗 6. Chickpea Kale Salad

Ingredients: Chickpeas, Kale (don’t forget to massage your kale) zuccini, cucumber, cherry tomatoes, apples

Dressing: Homemade mustard sauce (soaked yellow mustard seeds + turmeric + salt + lemon, blended) with maple syrup/honey + lemon.

Notes: Creamy probiotic twist, cooling.

🥗 7. Red Bean Corn Salsa Salad

Ingredients: Red beans, corn, salsa, carrots, jalapeño, cucumber, broccoli, spinach.

Dressing: Classic Salsa (paste or finely chopped capsicum, tomatoes, spring onion), lemon, salt, mixed herbs, black pepper

Notes: Tangy, spicy, crunchy.

🥗 8. Edamame Crunch Salad

Ingredients: Shelled edamame, cucumber, purple cabbage, white beans, roasted cashews, sesame seeds.

Dressing:  soy sauce, rice vinegar, lime juice, maple/date syrup/honey, sesame oil, ginger, garlic, red pepper flakes.

Notes: Asian-inspired, protein-rich, nutty.

🥗 9. Broccoli Salad

Ingredients: Broccoli, dried cranberries, walnuts or pine nuts, spring onions, and avocado.

Dressing: hung curd, coriander, lemon juice, black salt, roasted cumin powder.

Notes: Light, crunchy, immunity-boosting.

🥗 10. Spinach, Orange Zesty Salad

Ingredients: Fresh spinach, apple, oranges, grapes, almonds, walnuts, cucumber, cherry tomatoes, black raisins.

Dressing: ½ Tbsp, orange zest, 2 oranges, juiced, 1 garlic clove, crushed, 2 Tbsp tahini, 1 tsp grated fresh ginger, 1 pinch ground black pepper

Notes: Sweet-sour balance, iron-rich.

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